Another delicious recipe suitable for vegans/vegetarians. It is not only popular for afternoon tea in Turkey but it makes a great ‘meze’ (appetiser) too. Ingredients 1 cup… Read more “Lentil Balls (Mercimek Koftesi)”
Month: Mar 2020
Zucchini Fritters (Mucver)
It is a perfect vegetarian dish. It can be consumed hot or cold. You may add different vegetables and make your own ‘Mucver’. If you or someone… Read more “Zucchini Fritters (Mucver)”
Cacik (Turkish cucumber & yogurt Dip)
One of the simplest yet most delicious ‘meze’ (appetiser) of the cuisine and it is filling, nutritious and refreshing in summer. Ingredients 1 cup creamy yogurt (I… Read more “Cacik (Turkish cucumber & yogurt Dip)”
stuffed Aubergine (Karniyarik)
This is one of the most traditional recipes of Turkish cuisine. Almost everyone loves ‘karniyarik’. If you love/eat meat and aubergine and like to have a bit… Read more “stuffed Aubergine (Karniyarik)”
Homemade YOGURT
I’ve grown up in a house where yogurt was consumed twice, with lunch and dinner without a miss. Not a supermarket or maker-made one; simple homemade yogurt… Read more “Homemade YOGURT”
Expatzine 